Skip Navigation
Skip to contents

Clin Endosc : Clinical Endoscopy

OPEN ACCESS

Search

Page Path
HOME > Search
2 "Su Bee Park"
Filter
Filter
Article category
Keywords
Publication year
Authors
Reviews
Gastrointestinal endoscopy’s carbon footprint
Su Bee Park, Jae Myung Cha
Clin Endosc 2023;56(3):263-267.   Published online March 31, 2023
DOI: https://doi.org/10.5946/ce.2023.003
AbstractAbstract PDFPubReaderePub
Climate change is a global emergency. Consequently, current global targets to combat the climate crisis include reaching net-zero carbon emissions by 2050 and keeping global temperature increases below 1.5 ˚C. In 2014, the healthcare carbon footprint was 5.5% of the total national footprint. Gastrointestinal endoscopy (GIE) has a large carbon footprint compared to other procedures performed in healthcare facilities. GIE was identified as the third largest generator of medical waste in healthcare facilities for the following reasons: (1) GIE is associated with high case volumes, (2) GIE patients and relatives travel frequently, (3) GIE involves the use of many nonrenewable wastes, (4) single-use devices are used during GIE, and (5) GIE is frequently reprocessed. Immediate actions to reduce the environmental impact of GIE include: (1) adhering to guidelines, (2) implementing audit strategies to determine the appropriateness of GIE, (3) avoiding unnecessary procedures, (4) using medication rationally, (4) digitalization, (5) telemedicine, (6) critical pathways, (7) outpatient procedures, (8) adequate waste management, and (9) minimizing single-use devices. In addition, sustainable infrastructure for endoscopy units, using renewable energy, and 3R (reduce, reuse, and recycle) programs are necessary to reduce the impact of GIE on the climate crisis. Consequently, healthcare providers need to work together to achieve a more sustainable future. Therefore, strategies must be implemented to achieve net-zero carbon emissions in the healthcare field, especially from GIE, by 2050.

Citations

Citations to this article as recorded by  
  • Practical steps to green your endoscopy unit: appropriate management of endoscopic waste
    Rabia de Latour, Seth D. Crockett, Sonali Palchaudhuri, Kevin S. Skole, Deepak Agrawal, Lyndon V. Hernandez, Daniel von Renteln, Rahul A. Shimpi, James Collins, Heiko Pohl
    Gastrointestinal Endoscopy.2025; 101(4): 745.     CrossRef
  • Measuring Medical Waste from Gastrointestinal Endoscopies in South Korea to Estimate Their Carbon Footprint
    Da Hyun Jung, Hyun Jung Lee, Tae Joo Jeon, Young Sin Cho, Bo Ra Kang, Nae Sun Youn, Jae Myung Cha
    Gut and Liver.2025; 19(1): 43.     CrossRef
  • Towards Environmentally Sustainable Gastrointestinal Endoscopy
    Ji Hyun Kim, Sung Chul Park
    Gut and Liver.2025; 19(1): 1.     CrossRef
  • Endoscope reprocessing—resource consumption and emissions
    Carlotta Crisciotti, Alessandro Fugazza, Maddalena Menini, Spadaccini Marco, Elena Vanni, Alberto Fumagalli, Paolo Oliva, Tommy Rizkala, Cesare Hassan, Serena Giordano, Rosaria Iacovino, Alessandro Repici
    Gut.2025; : gutjnl-2024-334457.     CrossRef
  • Using vaporized hydrogen peroxide for anhydrous disinfection of gastrointestinal endoscopes
    Can Zhao, Li-Hong Qi, Long-Song Li, Ying-Ying Wang, Ting Liang, Ning-Li Chai
    World Journal of Gastroenterology.2025;[Epub]     CrossRef
  • Single‐use accessories and endoscopes in the era of sustainability and climate change—A balancing act
    Zaheer Nabi, Raymond S. Y. Tang, Sridhar Sundaram, Sundeep Lakhtakia, D. Nageshwar Reddy
    Journal of Gastroenterology and Hepatology.2024; 39(1): 7.     CrossRef
  • Impact of power consumption and power saving for GI endoscopy (power on study) on reducing CO2emissions
    Anna Fichtl, Veronika Tacheva, Niklas Sturm, Karim Hamesch, Doerte Wichmann, Benjamin Mayer, Martin Müller, Martin Wagner, Thomas Seufferlein, Benjamin M Walter
    Gut.2024; 73(6): 892.     CrossRef
  • Green Endoscopy
    Vivek Kaul
    American Journal of Gastroenterology.2024; 119(9): 1714.     CrossRef
  • Ecogastroenterology: cultivating sustainable clinical excellence in an environmentally conscious landscape
    Kassem Sharif, Enrique Rodriguez de Santiago, Paula David, Arnon Afek, Ian M Gralnek, Shomron Ben-Horin, Adi Lahat
    The Lancet Gastroenterology & Hepatology.2024; 9(6): 550.     CrossRef
  • Longitudinal impact of screening colonoscopy on greenhouse gas emissions
    Hasiya Yusuf, Vinita Gupta, Ikponmwosa Osaghae, Abhishek Kumar, Alejandro Piscoya
    PLOS ONE.2024; 19(7): e0307133.     CrossRef
  • Decarbonizing surgical care: a qualitative systematic review guided by the Congruence Model
    Leonard Kloevekorn, Oskar Roemeling, Amal Fakha, Eveline Hage, Edin Smailhodzic
    BMC Health Services Research.2024;[Epub]     CrossRef
  • Awareness of green endoscopy is low among healthcare professionals performing gastrointestinal endoscopy
    Tae Joo Jeon, Jae Myung Cha
    Clinical Endoscopy.2024; 57(6): 836.     CrossRef
  • Colon capsule endoscopy: Can it contribute to green endoscopy?
    Konosuke Nakaji
    World Journal of Gastrointestinal Endoscopy.2024; 16(12): 627.     CrossRef
  • Can Gastric Juice Analysis with EndoFaster® Reduce the Environmental Impact of Upper Endoscopy?
    Angelo Zullo, Federica Chiovelli, Enrica Esposito, Cesare Hassan, Beatrice Casini
    Healthcare.2023; 11(24): 3186.     CrossRef
  • 5,161 View
  • 286 Download
  • 15 Web of Science
  • 14 Crossref
Close layer
Quality indicators in colonoscopy: the chasm between ideal and reality
Su Bee Park, Jae Myung Cha
Clin Endosc 2022;55(3):332-338.   Published online April 4, 2022
DOI: https://doi.org/10.5946/ce.2022.037
AbstractAbstract PDFPubReaderePub
Continuous measurement of quality indicators (QIs) should be a routine part of colonoscopy, as a wide variation still exists in the performance and quality levels of colonoscopy in Korea. Among the many QIs of colonoscopy, the adenoma detection rate, average withdrawal time, bowel preparation adequacy, and cecal intubation rate should be monitored in daily clinical practice to improve the quality of the procedure. The adenoma detection rate is the best indicator of the quality of colonoscopy; however, it has many limitations for universal use in daily practice. With the development of natural language processing, the adenoma detection rate is expected to become more effective and useful. It is important that colonoscopists do not strictly and mechanically maintain an average withdrawal time of 6 minutes but instead perform careful colonoscopy to maximally expose the colonic mucosa with a withdrawal time of at least 6 minutes. To achieve adequate bowel preparation, documentation of bowel preparation with the Boston Bowel Preparation Scale (BBPS) should be a routine part of colonoscopy. When colonoscopists routinely followed the bowel preparation protocols, ≥85% of outpatient screening colonoscopies had a BBPS score of ≥6. In addition, the cecal intubation rate should be ≥95% of all screening colonoscopies. The first step in improving colonoscopy quality in Korea is to apply these key performance measurements in clinical practice.

Citations

Citations to this article as recorded by  
  • Effectiveness of a novel artificial intelligence-assisted colonoscopy system for adenoma detection: a prospective, propensity score-matched, non-randomized controlled study in Korea
    Jung-Bin Park, Jung Ho Bae
    Clinical Endoscopy.2025; 58(1): 112.     CrossRef
  • Artificial intelligence to revolutionize IBD clinical trials: a comprehensive review
    Rocio Sedano, Virginia Solitano, Sudheer K. Vuyyuru, Yuhong Yuan, Jurij Hanžel, Christopher Ma, Olga Maria Nardone, Vipul Jairath
    Therapeutic Advances in Gastroenterology.2025;[Epub]     CrossRef
  • Clinical Trial: Effect of Abdominal Vibration Combined With Walking Exercise Programme on Bowel Preparation in Older Patients With Constipation
    Yuan‐Yuan Zhang, Ramoo Vimala, Ping Lei Chui, Ida Normiha Hilmi
    Alimentary Pharmacology & Therapeutics.2025; 61(9): 1447.     CrossRef
  • Innovative schemes of colonoscopy bowel preparation with oral lactulose: Optimizing traditional standards to improve colonoscopy quality
    Josué Aliaga Ramos, Danilo Carvalho, Vitor Nunes Arantes
    World Journal of Gastrointestinal Endoscopy.2025;[Epub]     CrossRef
  • What are the priority quality indicators for colonoscopy in real‐world clinical practice?
    Kasenee Tiankanon, Satimai Aniwan
    Digestive Endoscopy.2024; 36(1): 30.     CrossRef
  • Strategies to improve screening colonoscopy quality for the prevention of colorectal cancer
    Joo Hye Song, Eun Ran Kim
    The Korean Journal of Internal Medicine.2024; 39(4): 547.     CrossRef
  • Novel regimen for colonoscopy bowel preparation with oral lactulose: a prospective comparative study
    Josué Aliaga Ramos, Danilo Carvalho, Vitor N. Arantes
    Clinical Endoscopy.2024; 57(6): 775.     CrossRef
  • Bowel Preparation Agents: Balancing Efficacy for Colon Cleansing and Safety for Stomach Safety
    Gwang Ha Kim
    The Korean Journal of Gastroenterology.2024; 84(6): 293.     CrossRef
  • A Systematic Review of Exercise Therapy for Bowel Preparation
    Yuan-Yuan Zhang, Ramoo Vimala, Ping Lei Chui, Ida Normiha Hilmi
    Gastroenterology Nursing.2023; 46(5): 393.     CrossRef
  • Detecting colorectal lesions with image-enhanced endoscopy: an updated review from clinical trials
    Mizuki Nagai, Sho Suzuki, Yohei Minato, Fumiaki Ishibashi, Kentaro Mochida, Ken Ohata, Tetsuo Morishita
    Clinical Endoscopy.2023; 56(5): 553.     CrossRef
  • AI-powered medical devices for practical clinicians including the diagnosis of colorectal polyps
    Donghwan Kim, Eunsun Kim
    Journal of the Korean Medical Association.2023; 66(11): 658.     CrossRef
  • 5,723 View
  • 293 Download
  • 9 Web of Science
  • 11 Crossref
Close layer

Clin Endosc : Clinical Endoscopy Twitter Facebook
Close layer
TOP